Green Mountain Grills
From Green Mountain Grills in the U.S., pellet smokers come equipped with in-built WiFi capability.
Three models available, from the small and portable “Davy Crockett”, up to the patio “Daniel Boone” and larger “Jim Bowie”.
Electric powered for all your needs
In-built WiFi capability
Aromatic Pellets from Green Mountain Grills. Available in 3 varieties:
- Premium Texas Blend: Aromatic and smoky blend of 60% black oak, 30% hickory and 10% mesquite.
- Premium Gold Blend: Mellow blend of 40% red oak, 30% white oak, 20% hickory and 10% maple
- Premium Fruitwood Blend: Equal mix of cherry, pecan and beech.
Hark – Gas
The Hark gas smokers give a different dimension to your smoking requirement. Smoking with gas is both easy and economical.
These units come in 3 different sizes for your individual requirements:
- 24″ Patio Gas Smoker (51W x 46D X 84H)
- 2 Door Gas Smoker (59W x 53D x 110H)
- The Big Boss Gas Smoker (80W x 52D x 145H)
Hark – Electric
The Hark Digital electric smoker gives you three ways to smoke – dry, wet and hot. This unit is pre-programmable and great for constant, low temperature smoking. Large cooking area – 5 shelves and a rack for hanging meats and fish. Portable with rear wheels and adjustable front legs.
Cowboy Wood Chunks & Chips
Wood Chunks for your off-set smokers, available in Apple, Hickory or Mesquite.
Wood Chips for your smaller smokers, available in Apple, Hickory, Mesquite, Pecan or Cherry.
Apple: Use with fish, pork, white meat and poultry like chicken and turkey.
Hickory: Excellent for fruit, nuts, beef and all types of game.
Mesquite: For rich, full-bodied meats like beef, venison, duck and lamb.
Pecan: Ideal for spicy smoked foods, especially classic barbecue dishes.
Cherry: Crisp flavor for fish, lamb, all kinds of game, duck and beef.
3 Cup Pack (Chips only): 1 x Apple, 1 x Hickory, 1 x Mesquite.